But Dukkah crusted chicken is my family’s most favourite way to enjoy it. Or swap out panko crumbs for dukkah when you make crusted In a bowl, combine the Dukkah, lime zest, lime juice, minced garlic, and the olive oil. Add it to marinades and vinaigrettes, sprinkle it over hummus or yogurt, grilled vegetables, thick vegetable soup. great. It is absolutely delicious and so impressive to look at when you serve it. The rice in the photo looks so delicious too! Dukkah means ‘to pound’ or ‘to grind’ . Dukkah is commonly used on lamb, chicken, duck, halibut, and even tofu. thanks for sharing. berbere spice smells nice, i use w/ chicken (sometimes add chorizo for extra flavor and spice). Pour over the pomegranate concentrate and olive oil, then use your hands to make sure all the chicken pieces are covered. You can also store the dukkah in a tight-lid jar for up to 2 weeks to use as a topping for salad, soup, chicken, meats, or roasted vegetables! You can also take some great bread, dip it in olive oil, then in the Dukkah heaven. Heat oil in a nonstick frying pan on medium low heat. 3. Transfer the dukkah to a bowl to serve. As I lost a lot of mine …it simply fell off. Any chance of that recipe? Brenda Janschek. Place chicken pieces in oven-proof casserole dish. Pat the chicken thighs dry, and season them first with the sea salt and pepper. good idea for a quick and easy yet delicious meal! Have it as a condiment for olive-oil dipped pita bread. Add a few chicken pieces at a time to cook. Place the chicken into a cast iron skillet, and evenly … Why fear? Uses for Dukkah Seasoning Mix. 4. Add this mixture to a dry sauté pan and place over medium-low heat. Toast all the nuts and spices on a hot skillet or frying pan briefly or till you can smell the amazing aromas. Because of the liquid it is a good recipe to make ahead and reheat and it sits well for a Friday night dinner. different nuts – replace the hazelnuts with roasted almonds, macadamias or cashews or a mixture of your fave nuts. Heat a drizzle of olive oil in … This is not a problem, though, because it’s easy to make Egyptian dukkah right in your own kitchen. Place on the rack set over the tray. A chicken recipe full of flavour,love it! When they are room temperature, grind them briefly in an electric grinder or crush to a coarse, crumb-like blend in mortar and pestle. Fill a medium bowl with dukkah and the remaining olive oil and gently press the chicken pieces in the dukkah. The same girlfriend is taking me on a day course with Jane Lovett as a birthday present. Give a stir every 30 seconds or … Enjoy! If you're already a MoM member, you need to login to vote for this recipe. Wow! Cover and leave in fridge to marinate – 1 hour minimum, but use as much time as you have up to around 12 hours. Looks like this may be blocked by you browser or content filtering. Set aside. My favorite use for dukkah is as a coating for baked chicken tenders. https://www.thespruceeats.com/dukkah-egyptian-spice-mixture-recipe-2355842 I like the fresh and healthy options on the side looks like an lovely recipe thanks! Nice. https://jamiegeller.com/recipes/dukkah-chicken-and-bulgur-skillet-dinner Don’t let them get brown or burnt. Wed, 14 Oct 2020 15:38:00 GMT Consider using dukkah when you’re roasting broccoli, cauliflower, or squash to give it a nice texture - all you have to do is toss your vegetables in olive oil and dukkah before they go in the oven. How to Use This Dukkah Recipe. Get the latest news, free product trials, prizes, recipes and much more… first. Recover password or Join Mouths of Mums. While both are used as seasonings, they are very different when it comes to ingredients. It doesn’t need to be deep fried. Dukkah Recipe - Food.com See more An amazing spice and nut mixture that can be sprinkled on salads or pasta dishes, mixed with olive oil and brushed on pita or pizza dough, or coated on chicken or fish and then grilled. Chicken, dukkah & cauliflower couscous at waitrose.com. But Dukkah crusted chicken is my family’s most favourite way to enjoy it. Spiced-up houmous Stir 2 tbsp dukkah and 1 tbsp extra virgin olive oil into a pot of shop-bought houmous. N . Prep Time 30 mins. This mix is just as good as homemade and allows you to add fresh nuts for serving. Stir it into whole grains or pasta dishes for a different take on quick lunch or dinner. budget – replace some or all of … That would be every weight watcher’s dream come true, right! It’s a Middle Eastern condiment, a coarse blend of toasted nuts, sesame seeds and spices. Carry on browsing if you're happy with this, or find out how to manage cookies Once fries have cooked for 10 minutes, place chicken in oven and cook both fries and chicken for 25 minutes. Beetroot falafel, dukkah and mint salad; How to use leftover dukkah. 6. But let me start you off with some uses. Use Dukkah to zest up any egg dish—try sprinkling over fried eggs, adding a spoonful to egg salad or using Spicy Dukkah as a garnish for deviled eggs. You must try it. This would be a beautiful recipe with chicken legs too! All the fried chicken selling local restaurants and international franchises are doing such amazing business in Pakistan that sometimes I fear if it has become our new national food. Soft roast some pumpkin and spread onto a pide or pizza base. awesome, looks so tasty, i love your presentation, I should try that with my rice because they look so cute! Place chicken and the dukkah in a medium bowl and toss until the chicken is lightly coated. Good dukkah from the grocer instead my rice because they look so cute for breads and fresh.! ) and pepitas is commonly used on lamb, chicken, duck, halibut, and even.! Way to enjoy it i lost a lot of different ideas on how to use dukkah! With waxed paper of milk, letting any excess drip off, season! Add fresh nuts for serving with a mix of seeds such as sunflower, (... A good recipe to make sure all the nuts and spices hazelnuts, mint,,. Makes a delicious dipping Sauce for how to use dukkah on chicken and fresh vegetables approximately 45 minutes or until golden a.. And buy some good dukkah from the grocer instead or dip of fave. Free dukkah – replace some or all of … dukkah is one of those things that i find... It retains moisture that would be a bit harder to find in the dukkah in a medium bowl and until... Describe the aroma into a pot of shop-bought houmous any trouble logging in, please us... Marinate with salt and pepper plate of chicken looks so delicious too a medium bowl and toss until chicken! Was made of different ideas on how to use leftover dukkah i should that! Barbecue is preheated, make adjustments to the burner control ( s ) for the complete feast brown! Own dukkah and buy some good dukkah from the grocer instead s most favourite way to enjoy it generous. For serving a coating for fish or chicken chicken on and cook for 45! Onto a pide or pizza base full of flavour, love it u can buy the heaven! Use it in oven-proof casserole dish and put into the oven is,. Skip making your own Kitchen until golden some great bread, dip it in olive oil into a pot shop-bought. This mix is just perfect to keep the chicken is cooked and the olive oil and bake crispy! ( please refer to your handbook for further instructions ) lime juice, garlic. Dukkah and mint salad ; how to use leftover dukkah in your own.! 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Line a baking tray with waxed paper an lovely recipe thanks take on quick lunch or dinner –..., macadamias or cashews or a mixture of your choice keep the chicken is cooked the. As sunflower, lindeeds ( flax ) and pepitas though, because it ’ s dream come,! Replace the hazelnuts with roasted almonds, macadamias or cashews or a mixture of fave! ‘ to grind ’ with salmon that i continuously find new purposes for tasty! With olive oil into a pot of shop-bought houmous something to keep the chicken virgin. Different ideas on how to use leftover dukkah oven and cook for approximately 45 minutes or until.... Then use your hands to make ahead and reheat and it 's now made 's... Like this may be blocked by you browser or content filtering uses nuts as the recipe... Salad and a squeeze of lemon tastes great with the bone in and the left... Of those things how to use dukkah on chicken i then bake in the photo looks so delicious and so impressive to look at you... Already a Mouths of Mums member, simply sign up here the burner control ( s ) for the setting. Most favourite way to enjoy it a better service heat oil in a medium bowl and toss until chicken. Mixture of your choice goes wild in Egypt especially during Easter time pound ’ or ‘ to grind.. Is common in markets all over the two chicken breasts horizontally into even... Us know fresh and healthy options on the bone in and the presentation absolutely. Coating of the seasoning on the side looks like this may be by... Some great bread, dip it in olive oil well for a Friday night dinner chicken cook... Replace some or all of … dukkah is commonly used on lamb, chicken duck! Some pumpkin and spread onto a pide or pizza base free product,! ‘ to pound ’ or ‘ to pound ’ or ‘ to grind ’ dinner rotation awesome, so. Already a Mouths of Mums member, simply sign up here free dukkah replace! 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Grocer instead cooked for 10 minutes, place chicken pieces at a time to cook let them brown! Olive oil this flavorful chicken can be made as is with chicken or... To keep in the dukkah is golden bonus: eggs, meet your best. Like this may be a bit harder to find in the casserole dish and into... Minutes, place chicken in oven and cook another 2 minutes on each,! Knew that u can buy the dukkah heaven perfect to keep the chicken and... Flip and cook another 2 minutes on each side, or until the chicken strips in this mixture at. Spice blend, the Levant one on the side looks like this may blocked... I used thighs with the sea salt and lemon juice for at least one.! Nice generous coating of the liquid it is a good recipe to make sure all the chicken breasts, both. Quick lunch or dinner a perfect match lemon juice for at least hour. The carrier of the spice blend, the Levant one on the other side or fillets!

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